Monday, October 27, 2008

SNEAK PEEK - PaperCrafts Gourmet

Hi!
It's Dee!
With a sneak peek at PaperCrafts newest delicious publication, PC Gourmet!
Here is an exclusive PC Gourmet project (complete with recipe, supply list and instructions) perfect for this week (Halloween is coming!!) Enjoy! and Happy Halloween!!!

If you are interested in purchasing a copy of PC Gourmet, you can buy it here at PC's online store! http://mailings.ckmedia.com/em/?s=3&a=3C9CACFB8D2945D1BF01EB2F4F2151D8&b=985C24



Enjoy Halloween Tag
Designer: Alisa Bangerter
SUPPLIES: Cardstock: (ivory) Dye ink: (Black) Stewart Superior Corp.; (Summer Sun) Stampin’ Up! Specialty ink: (Mango Lemonade color wash) Stewart Superior Corp. Color medium: (black chalk) Craf-T Products Accents: (black brads) Making Memories; (chipboard bat, moon) Melissa Frances Fibers: (black striped ribbon) Pebbles Inc. Font: (Black Family) www.dafont.com Adhesive: (foam tape) Finished size: 3" x 4 1/2"
1 Make tag from cardstock. 2 Crumple tag and smooth out. Spray edges with color wash; let dry. Apply chalk. 3 Ink chipboard moon; let dry. Chalk edges and adhere. 4 Ink chipboard bat; let dry. Adhere with foam tape. 5 Print sentiment on cardstock; trim and tear edges. Chalk edges and adhere with foam tape. Attach brads. Attach ribbon with brad.


Cheesy Garlic Drop Biscuits
Alisa Bangerter
This is a perfect recipe to pull out if you are short on time because there is no rolling or cutting. The cheese and garlic add extra kick to a plain biscuit, and kids love them. They are the perfect accompaniment to serve with soups or stews, and are great served with a salad.
INGREDIENTS
2 c. flour
2 tbsp. granulated sugar
4 tsp. baking powder
1 1/2 tsp. garlic powder
1/2 tsp. salt
2/3 c. butter or margarine
1 1/2 c. grated cheddar cheese
1 1/4 c. milk
Chives (optional)
DIRECTIONS
Mix together dry ingredients. Cut in butter with pastry cutter until mixture is fine. Add cheese and mix well. Add milk and stir until just moistened. Drop by spoonfuls onto greased baking sheet. Sprinkle top with chopped dried or fresh chives if desired. Bake at 400 degrees for approx. 15 minutes.

5 comments:

Cari said...

Oh yum!!!! Cute card too!
Thanks for the sneak peek Dee!

Robyn Weatherspoon said...

OMGoodness! Dee! This sounds like it's something I must have! I love your project too! So darn yummy!

Fink said...

I love the card! I also can't wait to try this yummy recipe that I have been seeing all over the blogs!

Wendy Malichio said...

my gosh that looks so wonderful!!!

Fink said...

Okay I tried the biscuits (Taylor made them) and they were delicious!!!! Thanks for the recipe Dee!